Watch Video Commercial 50L Spiral Dough Mixer | Heavy Duty
$ 95.19
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Commercial 50 Litres Spiral Dough Mixer | Heavy Duty Machine Designed for bakeries, pizzerias, and large-scale kitchens, the Commercial 50 Litres Spiral Dough Mixer is a powerful and reliable solution for mixing large quantities of dough efficiently. Its heavy-duty construction and high-performance motor ensure uniform mixing for consistent dough quality—perfect for bread, pizza, pastries, and more. Built to withstand continuous use, it’s the ideal investment for any food business aiming to boost productivity. Looking for a high-performance dough mixer that’s perfect for pizzerias, cafes, bakeries, and restaurants? Look no further than this 50 Litres Mixer, part of a prime collection of perfected dough mixers. Buy it from dombelo.com today, Ideal For Bakeries, commercial kitchens, restaurants, pastry shops, and institutions requiring high-capacity dough mixing. Highlights: Easy-to-Use Control Panel This spiral dough mixer has an intuitive control panel that includes a timer, which will keep careful track of how long the mixer churns and prevent the dough from becoming overworked. Auto-Stop Failsafe As a built-in precaution, the mixer has an auto-stop failsafe that will turn off the unit once the timer hits zero, which is helpful for when employees are preoccupied with other tasks throughout the kitchen Grated Lid for Safety The Estella 50 Litres mixer also features a steel grated lid that allows for ingredients such as flour to be added to the dough as it is mixing without having to shut it off. The grate also keeps employees from sticking their hands in the bowl when the mixer is on, improving safety. A Durable Addition This unit’s 2-speed, belt-driven motor, which has a power output of 3000W, will handle a strenuous workload while yielding impressive results. The hooks and bowls can operate on 2 different speeds – the hooks run at low (112 rpm) and high (198 rpm), while the bowl operates on low (15 rpm) and high (20 rpm). A sturdy base will keep the mixer in place while handling the rigors of commercial establishments. This unit requires a 220V electrical connection for operation Key Features: 50L Bowl Capacity – Mixes large batches of dough in one go, suitable for high-volume baking operations Spiral Mixing Action – Ensures even and thorough kneading without overheating the dough Heavy-Duty Motor – Built to handle dense, high-gluten dough for long operational periods Stainless Steel Bowl & Hook – Durable, hygienic, and easy to clean Dual Speed Settings – Allows flexibility based on dough type and texture required Safety Guard with Interlock – Stops the machine if the safety cover is opened Stable Non-Slip Feet – Provides vibration-free operation even at full load Specifications: Type: Spiral Dough Mixer Bowl Capacity: 50 Litres Flour Capacity: Approx. 20–35 kg per batch Motor Power: High-torque industrial motor Speed Settings: 2 Speeds (Low & High) Bowl Material: Food-grade stainless steel Safety Features: Emergency stop, bowl guard interlock Application: Commercial kitchens, bakeries, pizzerias Warranty: 10 Years Categories: Dough Mixers, Spiral Mixers Tags: 50L Dough Mixer, 50L Spiral Mixer
- Material: Our printed door mats are made from 100% recycled, post consumer polyester (PET)
- Backing: 100% premium nitrile rubber backing (Containing 34% post-industrial recycled rubber) for maximum oil resistance, weight reduction and flexibility. Suitable for underfloor heating.
- Border: 100% premium nitrile rubber border (Containing 34% post-industrial recycled rubber) with cleverly designed bevelled edges for easy wheeled access.
- Colours: Branded door mats can be printed using a palette of 100 standard colours. Our designers also have access to a bank of over 16 million colour possibilities for custom mat printing.
- Border width: 2cm
- Mat depth: Approx. 9mm (standard backing for bordered mats) Approx. 12mm (thicker backing for recess mats)
- Slip resistance: NFSI High-Traction certified
- Fire classification: Passes BS 4790 (1987) determination of the flammability of textile floorcoverings. Low radius effect of ignition.
- Static electrical propensity: STATIC CONTROL ISO 6356 (2012) Determination of the static electrical propensity- walking test:0.3kVolts. Satisfies IBM test requirements
- Dirt absorption: Excellent dirt-catching performance
- Guarantee: 100% customer satisfaction guaranteed or we will replace your mat for free
- Cleaning: Wash your logo door mats at the recommended temperatures of between 40 and 50 degrees Celsius. Do not exceed 50 degrees
- Drying: Strongly recommend tumble-drying of logo door mats as part of the full processing cycle for effective drying. The mat temperature should be between 60-80 degrees Celsius
- Indoor/Outdoor Use: The custom floor mats are ideal for internal use
- Tolerance: +/- 2%
- Custom sizes: Custom floor mat sizes available between widths of 200cm and lengths of 550cm. For instant quotes complete our online enquiry form, alternatively, call 01565 756152 or email [email protected]
Logo door mats can be cleaned in several different ways.
- They can be commercially laundered (see Laundering Instructions *)
- Vacuumed regularly (daily in high-traffic areas; weekly in lower-traffic applications);
- Cleaned with an extractor, or hosed off as necessary to remove heavy soil.
- Hang to dry. Mats should always be dry before they are placed back in service.
Printed logo door mat – washing instructions:
- Flush, 2-3 Min. on a medium water level with a maximum temperature of 49°C
- Flush (optional), 2-3 Min. on a medium water level with a maximum temperature of 49 °C
- Break, 2-3 Min. on a high water level with a maximum temperature of 49 °C
- Rinse, 2 Min. on a high water level with cold temperature
- Rinse, 2 Min. on a high water level with cold temperature
- Extract on low speed, 1-2 Min.
- Shake out with the drum turning, 1 Min.
- Extract, on a maximum of 250G, 3-5 Min.
- Dry (optional), 5-10 Min. with a maximum basket temperature of 82 °C
- Cool down, 5 Min.
Additional Recommendations:
- For Heavy Soiled Mats, increase temperature up to max. 60°C.
- Break should not exceed pH of 9,5; use low pH non-ionic detergents.
- Do not over dry mats; Basket-temperature of dryer should not exceed 82 °C.
- If mats are not dried, final rinse can be increased to 49 °C. This will reduce moisture retention following extraction.
- Lay mats flat following removal from washer; allow mats to cool before rolling
Our branded door mats are perfect for use in a range of settings:
- Entrances & exits
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Why Choose Mats Nationwide?
We are a leading provider of the highest quality entrance, logo, and custom floor mats for commercial and domestic customers in the UK and overseas. Since 2008, we have met strict quality standards; supplied NFSI certified high traction mats, and put outstanding, unrivaled customer service as our number one priority. Our safety-enhancing floor mats help customers enjoy cleaner, safer facilities.
Quick and Reliable UK Delivery
Safety tested & made to strict quality standards
NFSI certified high-traction mats available
High performance and long lasting
